New Release · The Legend of Banzhang
A closer look at Keyixing Banzhang Five Villages, blending quality material from five representative Banzhang-area origins into a rich and distinctive Pu-erh.
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Product releases, company stories and tea culture from the official domestic site.
A closer look at Keyixing Banzhang Five Villages, blending quality material from five representative Banzhang-area origins into a rich and distinctive Pu-erh.
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An exploration of how Pu-erh changes from the moment it is made, rewarding drinkers who value both present enjoyment and patient storage.
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Keyixing introduces Peony Spring, presenting the fragrance, clarity and expressive character of Yunnan white tea.
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Why authentic Xinhui citrus, quality Yunnan ripe Pu-erh and careful sun-drying are essential to a convincing citrus tea.
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Keyixing presents a high-end ripe tea made with spring material from Yiwu, bringing ripe warmth to the season of young raw-tea releases.
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The opening of Keyixing’s Zhejiang operations centre created a new place for tea lovers to discover quality tea and share Pu-erh culture.
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The article reviews the tea …
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Using Jingmai Mountain as a …
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This commentary argues that …
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Looking back at the rapid ex…
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Inspired by the classical id…
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The article traces the early…
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Naka Impression takes its na…
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Keyixing dealers journey through Yunnan tea mountains to source the 2015 first spring harvest and oversee quality at origin.
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This market outlook consider…
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Created for the 2015 Year of…
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Keyixing’s New Year message …
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On 5 February 2015, two Keyi…
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The 2014 annual gathering of…
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Lincang received a national …
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The historic Ten-Thousand-Li…
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Reports from Yunnan tea area…
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Pu-erh blending is described…
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Yunnan’s tea industry record…
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Keyixing opened a flagship s…
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The four-day Shenzhen Tea Ex…
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This preview announced Keyix…
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Keyixing presented a renewed…
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Written as digital media was…
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Keyixing took part in the Ta…
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The Guangzhou Wanxiang franc…
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This cultural article connec…
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